Taro Pastry Production Line
The YJ-1910 Tank Forming Machine is capable of handling various low-gluten doughs, and its design greatly enhances the production efficiency of
taro pastries. It is the ideal choice for taro pastry products made with low-gluten, high-fat dough.
With a highly efficient system that requires only 2–3 operators, the YJ-1910 is well suited for taro pastry factories or central kitchens. It accommodates all types of taro pastries, delivering the consistent and reliable product quality that Yang Jenq is known for.