Model number: 02

Egg Yolk Puff Production Line

Quantity
This machine allows you to separate the dough bands and the fillings into pieces, with a suitable weight range of 15-200g and a wrapping to filling ratio range of 2:8-8:2. The stamping can be accompanied with a fixed or retractable mold and the pattern or design can be freely selected or custom designed. Furthermore if you also use the YJ-860 Auto-Arrangement Machine you can arrange the products evenly onto the tray and set both parallel and cross arrangements. This makes it very suitable for large-scale food factories and medium-sized central kitchens.

Specification

Egg Yolk Puff Production Line

Features

  • A retractable mold or a fixed mold can both be used and our molds all use non-stick plastic material, which is very strong and durable.
  • The special bilateral rounding device ensures the evenness of stamping, and two conveyor belts turning at different speeds allows for a 30% increase in forming efficiency and speed.
  • A retractable mold or a fixed mold can both be used and our molds all use non-stick plastic material, which is very strong and durable. The precise positioning of mold ejection during blowing ensures the product does not tilt or move, allowing the end product to appear perfect after forming.
  • Our PLC system has a built in memory and can store up to 99 panning patterns as well as set the arrangement (parallel or cross), reducing manual labor and increasing productivity.
  •  Capacity: 1,000~3,600 Pcs/per hour.
Egg Yolk Puff Production Line
Egg Yolk Puff Production Line
Egg Yolk Puff Production Line
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